Appetizers 頭抬 |
A1. Fried Calamari with Spicy Salt 椒鹽魷魚  |
10.95 |
A2. Crab Rangoon (10) 蟹角 |
7.95 |
A3. Spring Roll (3) 上 海春卷 |
5.95 |
A4. Fried Chicken Wings 炸雞翼 |
8.95 |
A5. Boneless Spare Ribs 無骨排 |
8.75 |
A6. Steamed or Fried Dumpling (10) 水餃或鍋貼
With pork and vegetable |
7.75 |
A7. Beef Skewers (4) 牛串 |
9.99 |
A8. Fried Chicken Fingers 炸雞條 |
8.95 |
A9. Thai Chicken Skewers (6) 泰式 串 |
8.99 |
A10. Scallion Pancake 蔥油餅 |
5.95 |
A11. Fried Shrimp (6) 炸 蝦 |
9.50 |
A13. Chicken Nuggets 雞塊
|
5.99 |
A14. French Fries 薯條
|
4.99
|
A15. Pu Pu Platter (for 1) 寶寶盤
Spring roll, chicken fingers, boneless spareribs,
beef skewers, fried shrimp, chicken wings and crab rangoon. |
13.95 |
A16. Pu Pu Platter (for 2) 二人寶
Spring roll, chicken fingers, boneless
spareribs, chicken skewers, fried shrimp,
chicken wings and crab rangoon |
23.95 |
|
|
Soup 湯纇 |
Small |
Large |
S1. Hot & Spicy Soup 酸辣湯  |
3.99 |
5.95 |
S2. Wonton Soup 雲吞湯 |
3.99 |
5.95 |
S3. Miso Soup 味噌湯 |
3.99 |
5.95 |
S4. Seafood Soup 海鮮湯 |
5.95 |
8.95 |
S5. Sweet Corn and Minced Chicken 雞茸玉米湯. |
4.50 |
6.50 |
|
|
Rice & Noodle 飯麵纇 |
N1. Fried Rice 各式炒飯
Choice of
vegetable, chicken or pork
Beef or Shrimp
|
7.99
8.99 |
N2. House Special Fried Rice 本樓炒飯 |
9.99 |
N3. Indonesian Pineapple Fried Rice 印度菠蘿炒飯
Choice of chicken, shrimp, vegetable or tofu |
8.99 |
N4. Lo Mein 各式撈麵
Choice of chicken, beef, shrimp or vegetable
|
9.25 |
N5.
House Special Lo Mein 本樓撈麵 |
9.99 |
N6.
Singapore Mei Fun 星洲米粉
Choice of chicken, beef, shrimp or vegetables |
10.25 |
N7. Pad Thai Noodles 泰麵 
Choice of chicken, beef, shrimp, vegetable or tofu |
10.95 |
N8. Chow Mein 各式炒麵
Choice of chicken, beef or shrimp |
9.95 |
N9. Noodle with Garlic Oil 蒜蓉撈面
|
7.75 |
N10. House Crispy Noodle 三鮮兩面黃
Crispy noodles with chicken, shrimp, beef and vegetables in brown sauce
|
14.99 |
N11. White Rice 白飯 |
3.00 |
4.99 |
|
|
Chicken 雞肉纇 |
C1. Chicken with Broccoli 芥蘭雞 |
12.25 |
C2. Ginger Chicken 子薑雞 |
12.25 |
C3. Chicken with Mixed Vegetables 時菜雞 |
12.25 |
C4. Moo Goo Gai Pan 蘑菇雞片 |
12.25 |
C5. Hunan Chicken 湖南雞  |
12.25 |
C6. Kung Bao Chicken 宮保雞  |
12.25 |
C7. Chicken Cashew Nuts 腰果雞 |
12.25 |
C8. Sweet & Sour Chicken 甜酸雞 |
12.25 |
C9. Chicken with Garlic Sauce 魚香雞  |
12.25 |
C10. Chicken Teriyaki 鐵板雞
|
12.25 |
|
|
Stir Fried Vegetable & Tofu 蔬菜豆腐 |
V1. Sauteed Bok Toy 炒小白菜 |
8.95 |
V2. Buddhist Delight (white sauce) 羅漢齊 |
9.95 |
V3. Bean Curd with Mixed Vegetables 什菜豆腐 |
9.95 |
V4. Hot & Spicy Tofu with Minced Pork 麻婆豆腐  |
9.95 |
V5. Orange Tofu 陳皮豆腐 |
10.95 |
V6. Eggplant with Garlic Sauce
魚香茄子 
|
9.95 |
|
|
Beef 牛肉纇 |
B1. Beef with Broccoli 芥蘭牛 |
13.99 |
B2. Yuen–Yan Spicy Beef 越洋牛  |
13.99 |
B3. Mongolian Beef 蒙古牛 |
13.99 |
B4. Hunan Beef 湖南牛  |
13.99 |
B5. Beef with Mixed Vegetables 什菜牛 |
13.99 |
B6. Pepper Steak with Onion 青椒牛 |
13.99 |
B7. Beef with Garlic Sauce 魚香牛  |
13.99 |
|
|
Seafood 海鮮纇 |
F1. Lobster Sauce 龍糊 |
8.25 |
F2. Shrimp with Lobster Sauce 蝦龍糊 |
13.50 |
F3. Shrimp with Broccoli 芥蘭蝦 |
13.50 |
F4. Shrimp with Mixed Vegetables 什菜蝦 |
13.50 |
F5. Szechuan with Style Shrimp 干燒蝦  |
13.50 |
F6. Shrimp with Peanuts 宮保蝦  |
13.50 |
F7. Lake Tung Ting Shrimp 洞庭蝦 |
13.50 |
F8. Szechuan Style Fish Fillet 干燒魚片  |
13.99 |
F9. Spicy Boiled Fish Fillet
水煮魚片
|
13.99 |
F10 Clams in Black Bean Sauce
豆豉花蛤
|
11.99 |
F11. Teriyaki Salmon
鐵板三文魚
|
14.99 |
F12. Salmon in Black Bean Sauce
豆豉三文魚
|
14.99 |
F13. Spicy Crawfish
麻辣小龍蝦
|
14.99 |
|
|
Chef’s Specialties 特色菜 |
H1. General Tso’s Chicken 左宗雞  |
13.50 |
H2. Sesame Chicken 芝麻雞 |
13.50 |
H3. Orange Chicken 陳皮雞 |
13.50 |
H4. Orange Beef 陳皮牛 |
14.50 |
H5. Hunan Fish Fillet
湖南魚片
|
13.99 |
H6. Fried Shrimp with Salt & Pepper
椒鹽蝦 
|
14.50 |
H7. Rainbow Seafood 彩虹海鮮
Scallop, shrimp and crabmeat with
mixed vegetables in white sauce
|
14.50 |
H8. Soft Shell Crab with Garlic Sauce 魚香軟殼蟹  |
14.50 |
H9. Triple Delight 炒三鮮
Shrimp, beef, chicken and mixed vegetables with brown sauce
|
14.50 |
|
|
Yutaka Lunch Special |
Lunch Special served from Mon. – Sat. 11:30am – 3:00pm, Sun. 12:00pm – 3:00pm
Dinner Special (+ $1.50 ) served from 3:30pm – 9:30pm
Choose ONE appetizer: crab rangoon (2), chicken fingers (3), spring roll (1)
With vegetable fried rice or white rice
|
L1. Lobster Sauce |
7.25 |
L2. Shrimp with Lobster Sauce
|
9.50 |
L3. Orange Chicken |
8.25 |
L4. General Tao’s Chicken  |
8.25 |
L5. Sweet & Sour Chicken |
8.25 |
L6. Beef with Vegetables |
9.50 |
L7. Chicken with Vegetables
|
8.25 |
L8. Kung Pao Chicken  |
8.25 |
L9. Beef with Broccoli |
9.50 |
L10. Chicken with Broccoli
|
8.25 |
L11. Vegetable’s Tofu |
8.25 |
L12. Moo Goo Gai Pan |
8.25 |
L13. Pepper Steak with Onion |
9.50 |
L14. Mongolian Beef |
9.50 |
|
|
Lunch Combo |
Choose fried rice, white rice or lo mein
|
C1. Spring Roll, Boneless Spare Ribs and Chicken Wings
|
9.99 |
C2. Crab Rangoon, Boneless Spare and Shrimp Tempura |
9.99 |
C3. French Fries, Chicken Nuggets, Crab Rangoon |
7.99 |
C4. Chicken Fingers, Chicken Skewers, Spring Roll |
8.99 |
C5. Chicken Wings, Chicken Fingers, Crab Rangoon |
8.99 |
|
|
Mon. – Fri. All Day Makimono Special |
Choice of any 3 rolls |
11.99 |
(Cannot be the same rolls)
|
Vegetable Rolls
- Cucumber Maki
- Avocado Maki
|
|
| |
Raw Fish Rolls
- Spicy Tuna Maki
- Alaska Maki
- Salmon Avocado Maki
|
- Philadelphia Maki
- Tekka Maki
- Spicy Salmon Maki
|
- Sake Maki
- Tuna Avocado Maki
|
| |
Cooked Rolls
- Crazy Maki
C•rabmeat Maki
|
-
• Salmon Tempura Maki
• Yutaka Maki
|
| |
|