Appetizers |
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J1. Awase Roll Age ................................................................................................................
Wrapped in layers of salmon, crab stick, flying fish roe
and avocado dipped in tempura batter and fried. |
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6.25 |
J2. Edamame .........................................................................................................................
Boiled and lightly salted green soybean |
|
3.95 |
J3. Vegetable Tempura ......................................................................................................... |
|
4.95 |
J4. Shrimp and Vegetable Tempura ...................................................................................... |
|
5.95 |
J5. Gyoza................................................................................................................................
(8 pcs) Meat and vegetable ravioli. steamed or fried |
|
4.95 |
J6. Mini Shumai .....................................................................................................................
(8 pcs) Shrimp ravioli (steamed or fried) |
|
4.95 |
J7. Soft Shell Crab .................................................................................................................
Deep fried soft shell crab. Served with Ponzu sauce |
|
7.95 |
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Appetizers from Sushi Bar |
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B1. Sashimi Appetizers ..........................................................................................................
Selected raw fish fillet |
|
9.95 |
B2. Yutaka Awase ..................................................................................................................
Raw tuna, salmon and yellowtail |
|
7.95 |
B3. Tuna Tataki ......................................................................................................................
Lightly broiled, topped with scallion and served with ponzu sauce |
|
8.95 |
B4. Salmon Tataki ................................................................................................................. |
|
8.95 |
B5. Agedashi Tofu ..................................................................................................................
Fried tofu dipped in light fish broth, topped with scallion
and coated with tempura sauce |
|
4.50 |
B6. Dragon Egg.......................................................................................................................
Crabstick, spicy tuna, avocado, dipped with special sauce |
|
7.25 |
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Salad |
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SA1. House Salad .................................................................................................................. |
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2.95 |
SA2. Seaweed Salad ............................................................................................................. |
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3.95 |
SA3. Spicy Seafood Salad ................................................................................................
Crab stick, octopus, shrimp, tobiko and scallion with spicy mayo. |
|
5.95 |
SA4. Avocado Salad ..............................................................................................................
Crab stick, cucumber, avocado and tobiko with mayo. |
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4.95 |
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Kitchen Entree
Served with miso soup, salad and rice |
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Teriyaki
Seafood or tender meat grilled with teriyaki sauce. |
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K1. Chicken ............................................................................................................................
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|
8.50 |
K2. Scallop ............................................................................................................................ |
|
13.00 |
K3. Salmon ............................................................................................................................ |
|
10.00 |
K4. Shrimp ............................................................................................................................. |
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14.00 |
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Nigiri Sushi & Sashimi |
Nigiri Sushi 2pcs/order |
Sashimi
3pcs/order |
SS1. Ebi Shrimp ............................................................................................................... |
4.10 |
5.60 |
SS2. Hamachi Yellowtail ................................................................................................... |
4.95 |
6.25 |
SS3. Ika Squid .................................................................................................................. |
4.10 |
5.60 |
SS4. Kanikama Crab Stick ..................................................................................................... |
3.75 |
5.60 |
SS5. Maguro Tuna ........................................................................................................... |
3.95 |
4.75 |
SS6. Sake Salmon ............................................................................................................ |
3.95 |
4.75 |
SS7. Smoke Salmon ......................................................................................................... |
4.75 |
5.50 |
SS8. Tako Octopus ........................................................................................................... |
4.25 |
5.75 |
SS9. Tamago Egg Omelette .................................................................................................... |
3.00 |
4.25 |
SS10. Unagi Fresh Water Eel................................................................................................... |
4.50 |
5.75 |
SS11. Masago ................................................................................................................... |
4.25 |
6.75 |
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Makimono |
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M1. Avocado Maki .................................................................................................................. |
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4.25 |
M2. Avo-kyu Maki ................................................................................................................... Avocado and cucumber |
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4.95 |
M3. Alaska Maki .............................................................................................................. Salmon, avocado and cucumber |
|
5.25 |
M4. American Maki ..........................................................................................................
Shrimp tempura, avocado and flying fish roe. |
|
5.95 |
M5. Crabmeat Maki ................................................................................................................ |
|
3.95 |
M6. California Maki ................................................................................................................ Crab stick, avocado, cucumber and tobiko |
|
4.95 |
M7. Crazy Maki ......................................................................................................................
Shrimp tempura, avocado, cucumber, tobiko and spicy sauce. |
|
6.95 |
M8. Crunchy Roll ....................................................................................................................
Crab stick, tobiko, tempura crunchy and scallion with chef’s special sauce |
|
4.95 |
M9. Dynamite Roll ..................................................................................................................
Shrimp, scallop, crab stick and tobiko with chef’s special sauce. |
|
6.25 |
M10. Idaho Roll ...................................................................................................................... Sweet potato tempura |
|
4.25 |
M11. Kappa Maki Cucumber ................................................................................................... |
|
3.95 |
M12. Negihamachi Maki .................................................................................................. Yellowtail and scallion |
|
4.25 |
M13. Philadelphia Maki .........................................................................................................
Smoked salmon, cream cheese, cucumber and scallion. |
|
5.95 |
M14. Salmon Maki ........................................................................................................... |
|
4.25 |
M15. Salmon Skin Maki ...................................................................................................
Salmon skin, scallion and cucumber. |
|
4.95 |
M16. Spicy Salmon Maki .................................................................................................
Salmon, cucumber and tempura crunchy with spicy mayo. |
|
4.95 |
M17. Spicy Tuna Maki .....................................................................................................
Tuna, cucumber and tempura crunchy with spicy mayo. |
|
4.95 |
M18. Spicy Scallop Maki .................................................................................................
Cooked scallop, cucumber and tempura crunchy with spicy mayo. |
|
5.95 |
M19. Spicy Yellowtail Maki ....................................................................................................
Yellowtail, cucumber and tempura crunchy with spicy mayo. |
|
5.25 |
M20. Tekka Maki .............................................................................................................. Tuna roll |
|
4.25 |
M21. Tuna Avocado Maki ................................................................................................ Tuna and avocado |
|
5.50 |
M22. Una Avocado Maki ......................................................................................................... Eel and avocado |
|
5.50 |
M23. Una–Kyu Maki ................................................................................................................ Eel and cucumber |
|
5.50 |
M24. Vegetable Futo Maki ..................................................................................................... Vegetable and Japanese pickled |
|
4.95 |
M25. White Tuna Tempura Maki ......................................................................................
White tuna, cucumber, avocado with urogi sauce and mayo. |
|
4.95 |
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Riceless Maki
6 pcs. per order. Raw fish fillet, avocado & tobiko
wrapped in thinly sliced daikon or cucumber |
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R1. Snow Chicago Maki ......................................................................................................... Tuna in daikon |
|
7.95 |
R2. Snow Boaton Maki ..........................................................................................................
Salmon in daikon |
|
7.50 |
R3. Snow New York Maki ....................................................................................................... Shrimp in daikon |
|
7.50 |
R4. Ocean Spring Maki .......................................................................................................... Tuna in cucumber with spicy sauce |
|
7.95 |
R5. Ocean Summer Maki ....................................................................................................... Salmon in cucumber with spicy sauce |
|
7.50 |
R6. Ocean Autumn Maki ........................................................................................................ Shrimp in cucumber with spicy sauce |
|
7.50 |
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Special Maki |
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Spider Maki............................................................................................................................
Soft shell crab tempura with avocado, cucmber, tobiko and spicy sauce. |
|
9.95 |
Scorpion Maki.........................................................................................................................
Eel, cucumber maki topped with ebi. |
|
9.95 |
Caterpillar Maki......................................................................................................................
Eel, cucumber maki topped with avocado, tobiko and unagi sauce. |
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10.25 |
House Maki.............................................................................................................................
Grilled salmon and scallop maki topped with tempura crunch, crabstick and tobiko in spicy sauce. |
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10.25 |
Yutaka Maki............................................................................................................................
Crabstick, avocado and tempura crunch topped with spicy tuna
and seaweed salad. |
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10.25 |
Dragon Maki...........................................................................................................................
Shrimp tempura, crab stick maki topped with eel, avocado and tobiko. |
|
11.25 |
Red Sox Maki.........................................................................................................................
Shrimp tempura and crab meat maki topped with mango and mango sauce. |
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11.95 |
Rainbow Maki.........................................................................................................................
California maki topped with salmon, tuna and avocado. |
|
10.25 |
Snow Mountain Maki..............................................................................................................
Shrimp tempura maki topped with seaweed, crab meat and mayo. |
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10.95 |
Train Maki...............................................................................................................................
Eel and avocado maki topped with spicy tuna and scallion. |
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11.95 |
Lisa Maki................................................................................................................................
Crab meat, avocado, cucumber and spider maki topped with spicy tuna
and spicy mayo, eel sauce. |
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13.95 |
Revere Maki............................................................................................................................
Shrimp tempra, spicy tuna and avocado maki with soybean paper and spicy mayo sauce. |
|
9.95 |
Lobster Maki...........................................................................................................................
Lobster, cucumber, avocado, tobiko with unagi sauce and spicy mayo. |
(S) 8.95 |
(L) 17.95 |
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Sushi Entree
Served with miso soup. No substitution |
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Sushi Plate ......................................................................................................................
Sushi: 2 tuna, 2 salmon, 2 ebi and 1 California maki, 1 spicy tuna maki. |
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14.00 |
Sushi Deluxe ...................................................................................................................
Sushi: 3 tuna, 3 salmon, 2 yellowtail, 1 ebi, 1 squid
and 1 California maki, 1 spicy tuna maki. |
|
17.00 |
Sashimi Plate ..................................................................................................................
Sashimi: 3 tuna, 3 salmon, 3 yellowtail and 1 ika. |
|
11.00 |
Sashimi Deluxe ...............................................................................................................
Sashimi: 4 tuna, 4 salmon, 3 yellowtail, 1 crabmeat and 2 eel. |
|
15.00 |
Tutaka .............................................................................................................................
Sushi: 3 tuna, 3 salmon, 2 ebi and 2 yellowtail
Sashimi: 4 tuna, 4 salmon, 3 yellowtail and 1 crazy maki, 1 rainbow maki |
|
39.95 |
Makimono Combo ...........................................................................................................
Crab meat maki, California maki, spicy tuna maki and Philadelphia maki. |
|
15.95 |
Party Boat #1 ...................................................................................................................
Sushi: 3 tuna, 3 salmon, 3 ebi
Sashimi: 4 tuna, 4 salmon, 3 yellowtail, 2 crabmeat, 2 tamago
and 1 crazy maki, 1 dragon maki |
|
48.00 |
Party Boat #2 ...................................................................................................................
Sushi: 4 tuna, 4 salmon, 4 ebi and 2 eel
Sashimi: 4 tuna, 4 salmon, 4 yellowtail, 3 tako, 2 crabmeat, 3 eel
and 1 spicy tuna maki, 1 crazy maki, 1 ocean spring maki, 1 caterpillar maki |
|
65.00 |